5th Annual Pink Tie party

25 Mar

by Yulia Mikhalchuk

Eat, drink and be CHERRY – that was the official motto for the 5th Annual Pink Tie Party – fundraiser and kick-off to the “season of the blossoms”. This year it was held on March 23 in The Mayflower┬« Renaissance Washington, DC Hotel, and featured metro-DC’s top chefs’ delicious cherry- and blossom- inspired cuisine and cocktails. Celebrated Chef Host was Richard Sandoval. Guests were offered variety of fingerfoods, desserts and drinks, along with marvelous entertainment. Proceeds benefited the National Cherry Blossom Festival, Inc., a 501 (c)(3) not-for-profit organization dedicated to promoting the beauty of nature and international friendship through year-round programs, events, and educational initiatives that enhance our environment, showcase arts and culture, and build community spirit.

Enjoy some photos and don’t forget to visit whole gallery of 81 images!

cherry flowers projections on the ceiling

Butterflies everywhere! It's spring...

temptations everywhere, too. Right to prepare yourself for beach season!

magnifique soup made on cherry petals' broth

spotted: Paul Wharton and his guests (in pink!)

more yummies

pink is all around



Allison Priebe Brooks of Queen Bee Designs with a friend

so many happy guests

Fashion designer Elizabeth Stajka and model Natalia in Liz' gown

chefs after hard work


Whole gallery of 81 images can be enjoyed HERE


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